Hops Flower Extract 7% Xanthohumol (Humulus lupulus)

Hops Flower Extract 7% Xanthohumol (Humulus lupulus) is a botanical raw material developed for use in food and food supplement formulations. Sourced from the female inflorescences of the Humulus lupulus plant, this extract is standardised to contain a defined 7% concentration of the prenylated flavonoid xanthohumol. The ingredient provides a consistent specification profile tailored for commercial manufacturing applications, ensuring exact batch uniformity.

The raw material is supplied in a dry physical form suitable for traditional compounding, solid dose manufacturing, and blending into powdered formulations. Its physical characteristics are managed to support optimal flowability and uniform distribution within complex multi-ingredient matrices. Engineered strictly for industrial sourcing requirements, it demonstrates appropriate handling properties for standard dry-blending and encapsulation equipment.

🍃This material is supplied business-to-business as a raw material for use in manufacturing. It is not sold to consumers and is not intended for direct consumption. No health claims are made for this ingredient. Information is provided in good faith for technical and formulation purposes; the current Technical Data Sheet and Certificate of Analysis take precedence. Responsibility for confirming the regulatory status of this material, and for the compliance, labelling and claims of any finished product, rests with the manufacturer. Any errors or omissions? Please let us know.✨🍃