Citrus Bergamot Extract 32% Polyphenols (Citrus bergamia)

Citrus Bergamot Extract 32% Polyphenols is a botanical raw material derived from Citrus bergamia. This ingredient is standardised to contain 32% polyphenols, providing a specified profile of active constituents for commercial manufacturing applications. It is developed as a technical ingredient suitable for inclusion in food and food supplement formulations.

Supplied as a dry powder, this material offers standardized blending properties and technical stability for industrial production. It is suitable for incorporation into multi-ingredient formulations, capsules, tablets, and functional food bases requiring a precise citrus-derived component.

🍃This material is supplied business-to-business as a raw material for use in manufacturing. It is not sold to consumers and is not intended for direct consumption. No health claims are made for this ingredient. Information is provided in good faith for technical and formulation purposes; the current Technical Data Sheet and Certificate of Analysis take precedence. Responsibility for confirming the regulatory status of this material, and for the compliance, labelling and claims of any finished product, rests with the manufacturer. Any errors or omissions? Please let us know.✨🍃