Garlic Extract 1% 10000ppm Allicin ~10:1 (Allium sativum)

Garlic Extract 1% 10000ppm Allicin ~10:1 (Allium sativum) is a concentrated botanical raw material derived from the Allium sativum plant. This ingredient is standardised to contain a minimum specification of 1% allicin, which equates exactly to 10000ppm. It is manufactured at a quantitative extraction ratio of approximately 10:1, ensuring a consistent and defined profile of active constituents for industrial applications.

Supplied as a dry powder, this raw material is developed specifically for integration into commercial food and food supplement formulations. The material offers standard handling properties suitable for automated blending, encapsulation, and tableting processes. It is designed to provide formulators with a precise dosing matrix where a standardised garlic derivative is required.

🍃This material is supplied business-to-business as a raw material for use in manufacturing. It is not sold to consumers and is not intended for direct consumption. No health claims are made for this ingredient. Information is provided in good faith for technical and formulation purposes; the current Technical Data Sheet and Certificate of Analysis take precedence. Responsibility for confirming the regulatory status of this material, and for the compliance, labelling and claims of any finished product, rests with the manufacturer. Any errors or omissions? Please let us know.✨🍃