Green Coffee Bean Extract 50% Chlorogenic Acids ~20:1 (Coffea arabica L.)

Green Coffee Bean Extract 50% Chlorogenic Acids ~20:1 (Coffea arabica l.) is a concentrated botanical extract derived from the seeds of Coffea arabica L. This raw material is standardised to contain 50% chlorogenic acids, establishing a precise chemical profile for manufacturing consistency. It features a specified concentration ratio of ~20:1 relative to the starting plant material.

The ingredient is supplied as a fine powder developed for optimal handling and processing within industrial manufacturing facilities. Its physical properties make it suitable for dry blending, encapsulation, and tableting applications. It is intended for integration into food and food supplement formulations requiring a defined botanical specification.

🍃This material is supplied business-to-business as a raw material for use in manufacturing. It is not sold to consumers and is not intended for direct consumption. No health claims are made for this ingredient. Information is provided in good faith for technical and formulation purposes; the current Technical Data Sheet and Certificate of Analysis take precedence. Responsibility for confirming the regulatory status of this material, and for the compliance, labelling and claims of any finished product, rests with the manufacturer. Any errors or omissions? Please let us know.✨🍃