Rosemary Leaf Extract 5% Rosmarinic Acid (Rosmarinus officinalis L.)

Rosemary Leaf Extract 5% Rosmarinic Acid is a botanical ingredient derived from the leaves of the rosemary plant, Rosmarinus officinalis L. This raw material is standardised to contain a minimum concentration of 5% rosmarinic acid, ensuring chemical uniformity across production batches. It is intended for use in foods and food supplements to provide a consistent botanical profile.

The material is supplied as a powder, exhibiting technical properties suitable for dry-mix blending, encapsulation, and tabletting applications. It offers stable dispersibility and thermal stability under typical manufacturing conditions, facilitating straightforward integration into diverse product matrices.

🍃This material is supplied business-to-business as a raw material for use in manufacturing. It is not sold to consumers and is not intended for direct consumption. No health claims are made for this ingredient. Information is provided in good faith for technical and formulation purposes; the current Technical Data Sheet and Certificate of Analysis take precedence. Responsibility for confirming the regulatory status of this material, and for the compliance, labelling and claims of any finished product, rests with the manufacturer. Any errors or omissions? Please let us know.✨🍃