Milk Cream Powder 75% Butter Fat (Allergen - Milk) ¤

Milk Cream Powder 75% Butter Fat is a dairy-derived ingredient specified by its concentrated fat content. The raw material delivers 75% butter fat, providing a standardized source of milk solids and dairy lipids suitable for inclusion in a variety of manufacturing applications.

This ingredient is supplied as a fine powder, offering practical handling, stable storage and straightforward blending characteristics during commercial processing. It functions as a versatile component in food and nutritional formulation setups where a precise dairy fat profile and uniform particulate distribution are required.

Allergen information: this product contains milk and must be declared accordingly.

🍃This material is supplied business-to-business as a raw material for use in manufacturing. It is not sold to consumers and is not intended for direct consumption. No health claims are made for this ingredient. Information is provided in good faith for technical and formulation purposes; the current Technical Data Sheet and Certificate of Analysis take precedence. Responsibility for confirming the regulatory status of this material, and for the compliance, labelling and claims of any finished product, rests with the manufacturer. Any errors or omissions? Please let us know.✨🍃