Latilactobacillus (Lactobacillus) sakei 100 Billion CFU/g Vegan °°

Latilactobacillus (Lactobacillus) Sakei 100 Billion/g Vegan is a specification-grade probiotic raw material developed for manufacturing applications. This ingredient features the specific bacterial strain Latilactobacillus sakei, formerly classified as Lactobacillus sakei, and is standardised to provide a minimum concentration of 100 billion units per gram. The material is explicitly defined as vegan, making it suitable for plant-based product development pipelines.

As a bulk technical ingredient, this raw material is intended for processing into solid dose delivery formats such as capsules and tablets, as well as multi-strain powdered blends. Its manufacturing properties allow for blending within food and food supplement formulations requiring defined microbial inputs.

Storage: store frozen.

🍃This material is supplied business-to-business as a raw material for use in manufacturing. It is not sold to consumers and is not intended for direct consumption. No health claims are made for this ingredient. Information is provided in good faith for technical and formulation purposes; the current Technical Data Sheet and Certificate of Analysis take precedence. Responsibility for confirming the regulatory status of this material, and for the compliance, labelling and claims of any finished product, rests with the manufacturer. Any errors or omissions? Please let us know.✨🍃