Mango Leaf Extract 20% Mangiferin (Mangifera indica L.)

Mango Leaf Extract 20% Mangiferin (Mangifera indica l.) is a botanical extract derived from the leaves of the mango plant, Mangifera indica L. This raw material is standardised to contain a specified concentration of 20% mangiferin, providing a consistent phytochemical profile for commercial product development. It is engineered primarily as a technical ingredient for integration into food and food supplement formulations.

The material is supplied in a dry powder form suitable for industrial handling and manufacturing processes. It demonstrates stable blending characteristics, making it suitable for incorporation into multi-ingredient formulations, including solid dose applications such as tablets and capsules, as well as dry beverage bases.

🍃This material is supplied business-to-business as a raw material for use in manufacturing. It is not sold to consumers and is not intended for direct consumption. No health claims are made for this ingredient. Information is provided in good faith for technical and formulation purposes; the current Technical Data Sheet and Certificate of Analysis take precedence. Responsibility for confirming the regulatory status of this material, and for the compliance, labelling and claims of any finished product, rests with the manufacturer. Any errors or omissions? Please let us know.✨🍃