Lemon Fruit Whole Extract 45% Bioflavonoids (Citrus limon)

Lemon Fruit Whole Extract 45% Bioflavonoids (Citrus limonum) is a botanical raw material developed for use in food and food supplement formulations. Derived from the whole fruit of Citrus limonum, this ingredient features a standardised specification containing 45% bioflavonoids. It provides a defined chemical profile to ensure batch-to-batch consistency for complex corporate procurement and commercial manufacturing requirements.

The raw material is managed under controlled technical processing parameters to preserve its native phytochemical matrix. It is supplied as a dry powder engineered for optimal flowability, uniform blending, and dispersibility in diverse manufacturing matrices. This technical grade is suitable for dry mixing, encapsulation, and tableting applications within commercial production lines.

🍃This material is supplied business-to-business as a raw material for use in manufacturing. It is not sold to consumers and is not intended for direct consumption. No health claims are made for this ingredient. Information is provided in good faith for technical and formulation purposes; the current Technical Data Sheet and Certificate of Analysis take precedence. Responsibility for confirming the regulatory status of this material, and for the compliance, labelling and claims of any finished product, rests with the manufacturer. Any errors or omissions? Please let us know.✨🍃