Mango Fruit Whole Extract 5:1 (Mangifera indica)

Mango Fruit Whole Extract 5:1 (Mangifera indica) is a concentrated botanical raw material derived from the entire fruit of the mango tree, scientifically identified as Mangifera indica. The manufacturing process yields a 5:1 extract ratio, meaning five parts of the raw fruit are utilised to produce one part of the final concentrated ingredient. This technical specification ensures the concentration of the plant's naturally occurring fruit constituents remains uniform across production batches for industrial applications.

This ingredient is supplied as a dry powder, offering excellent blend uniformity, flowability, and ease of handling during large-scale manufacturing operations. It is suitable for use in a variety of solid and liquid formulations, including food products and food supplements, where a standardized botanical extract is required. The material demonstrates high stability under standard processing conditions and can be seamlessly integrated into powder blends, tablets, capsules, and functional beverage bases.

🍃This material is supplied business-to-business as a raw material for use in manufacturing. It is not sold to consumers and is not intended for direct consumption. No health claims are made for this ingredient. Information is provided in good faith for technical and formulation purposes; the current Technical Data Sheet and Certificate of Analysis take precedence. Responsibility for confirming the regulatory status of this material, and for the compliance, labelling and claims of any finished product, rests with the manufacturer. Any errors or omissions? Please let us know.✨🍃