Sage Leaf Extract 2.5% Rosmarinic Acid (Salvia officinalis)

Sage Leaf Extract 2.5% Rosmarinic Acid (Salvia officinalis) is a botanical raw material derived from the leaves of the Salvia officinalis plant. This extract is manufactured to a defined specification, ensuring it contains exactly 2.5% rosmarinic acid. Developed as a technical ingredient for commercial manufacturing applications, it provides a standardised profile suitable for inclusion in food and food supplement formulations.

The material is supplied in a dry powder form, offering standard handling characteristics and flowability suitable for industrial blending processes. It is designed for use across a range of multi-ingredient matrices, including encapsulated formulations, tablets, and dry beverage bases. This ingredient demonstrates standard thermal stability and dispersibility within typical manufacturing pathways.

🍃This material is supplied business-to-business as a raw material for use in manufacturing. It is not sold to consumers and is not intended for direct consumption. No health claims are made for this ingredient. Information is provided in good faith for technical and formulation purposes; the current Technical Data Sheet and Certificate of Analysis take precedence. Responsibility for confirming the regulatory status of this material, and for the compliance, labelling and claims of any finished product, rests with the manufacturer. Any errors or omissions? Please let us know.✨🍃