Soya Protein Isolate Emulsifying Type 9001B Non-GMO (Glycine max) Vegan (Allergen - Soya) Ⓗ

Soya Protein Isolate Emulsifying Type 9001B Non-GMO is a high-purity plant protein fraction derived from soya beans (Glycine max). This ingredient is specifically processed from non-genetically modified crops to yield a highly concentrated vegetable protein matrix. It is classified as a vegan material, making it suitable for inclusion in plant-based product lines targeting specific consumer demographics requiring non-animal alternatives.

Engineered for functional compatibility within fluid and structured matrices, this raw material exhibits emulsifying characteristics designed to assist in the stabilising of multi-phase systems. Its physical parameters allow for uniform blending in powder formulations, while its structural profile provides reliable performance in water-binding and particle dispersibility. It is utilised as a functional component by formulators within the food and food supplement industries to optimise texture and structural consistency in finished product bases.

Allergen information: this product contains soya and must be declared accordingly.

🍃This material is supplied business-to-business as a raw material for use in manufacturing. It is not sold to consumers and is not intended for direct consumption. No health claims are made for this ingredient. Information is provided in good faith for technical and formulation purposes; the current Technical Data Sheet and Certificate of Analysis take precedence. Responsibility for confirming the regulatory status of this material, and for the compliance, labelling and claims of any finished product, rests with the manufacturer. Any errors or omissions? Please let us know.✨🍃