Whey Protein Isolate Hydrolysed Acidified Clear 90% WPI90hac (Allergen - Milk) ¤ Ⓗ

Whey Protein Isolate Hydrolysed Acidified Clear 90% WPI90hac is a high-specification protein source derived from milk, engineered for specific technical properties. This raw material has undergone a controlled enzymatic hydrolysis process to break down the protein structures, coupled with acidification to achieve a clear profile. The ingredient is standardised to contain a minimum of 90% protein content.

The ingredient is characterised by its advanced solubility and clarity in aqueous solutions, making it suitable for clear protein beverages and complex nutritional formulations. Its physical properties ensure stable integration into low-pH liquid applications and dry powder mixes requiring high flowability and dispersibility. It is designed for use in both food and food supplement products.

Allergen information: this product contains milk and must be declared accordingly.

🍃This material is supplied business-to-business as a raw material for use in manufacturing. It is not sold to consumers and is not intended for direct consumption. No health claims are made for this ingredient. Information is provided in good faith for technical and formulation purposes; the current Technical Data Sheet and Certificate of Analysis take precedence. Responsibility for confirming the regulatory status of this material, and for the compliance, labelling and claims of any finished product, rests with the manufacturer. Any errors or omissions? Please let us know.✨🍃